UPCOMING EVENTS
Please pre-register for workshops with the links below, if applicable. KMH will notify registrants in the case that we need to reschedule or cancel an event. If you must cancel your registration, please notify us ASAP but at least 48 hours before the scheduled event. Past this deadline, no refunds or credits will be available.
WINE LAUNCH
Thursday, July 26, 4:00 - 7:00 pm
We have exciting news! During the Lancaster Festival - we are launching our NEW Wine Department. You come to the Market House for Ohio craft beer, now you can come for unique and sustainable wines as well! Join us to celebrate with a glass of wine! A selection of four special wines - a red, a rose', a white and a sparkling white - will be available to enjoy by the glass.
4:00 - 5:30 pm Lancaster Festival String Quartet
A free concert in the market house. Enjoy a glass of wine while you listen!
5:30 - 7:00 pm Wine & Cheese Social Hour
Local farmstead cheesemaker Ruffwing Farms will join us to showcase their Moncaito and Tuemma sheep's milk cheeses. Linger after the concert or swing by on your way to other Festival activities!
Beginning Friday, July 27th, wines will be available to purchase by the bottle. (If you find something you like Thursday evening, we are happy to take your order!)
MARKET YOGA
With Kiley Frazier
Saturdays, August 4th, 11th, 18th & 25th, 10:00 - 11:30 am
Yoga for Beginners: An Introduction to Hatha Yoga
Local yoga instructor Kiley Frazier will offer a yoga class at the Keller Market House in August during the farmers market. This is a welcoming class for beginners or those looking to expand their practice. This four week series will be a great opportunity to learn the basics in an intimate and non-competitive environment. We will focus on breathing techniques, the fundamentals of alignment, awareness of the body, and deep relaxation. Sign up for all 4 sessions or drop in for a single class. All are welcome!
Classes will be held each Saturday in August from 10:00 am to 11:30 am, in a private room adjacent to our retail space. The class fee is $40 for the series of four classes or $15 to drop in.
Click here to register online for the series of four classes. We will open registration for drop in participants as space allows.
About the Instructor
My name is Kiley Frazier, and I was born and raised in Amanda, Ohio. Over the last 7 years my yoga studies have taken me to California, Hawaii, and Mexico where I have practiced, taught, and learned about various types of Hatha Yoga. I am a certified Hatha Yoga Teacher at the 500 hour level and a Certified Bikram Yoga Instructor. I love the practice of yoga and the life it has given me, and I'm excited to finally bring my teachings to my home community!
DRYING FRUITS & VEGETABLES
With Shannon Carter, OSU Extension Family & Consumer Sciences Educator
Thursday, August 30th, 6:30 - 7:30 pm
Designed for people who want to learn more about basic home food preservation using freezing methods. Participants will learn how the drying process preserves foods, how to blanch vegetables before drying and how to safely store dried foods.
Program is FREE! To register, please call 740-652-7270 or email Shannon at carter.413@osu.edu.
PREVIOUS EVENTS
Click here to see past events at the Keller Marker House
Please pre-register for workshops with the links below, if applicable. KMH will notify registrants in the case that we need to reschedule or cancel an event. If you must cancel your registration, please notify us ASAP but at least 48 hours before the scheduled event. Past this deadline, no refunds or credits will be available.
WINE LAUNCH
Thursday, July 26, 4:00 - 7:00 pm
We have exciting news! During the Lancaster Festival - we are launching our NEW Wine Department. You come to the Market House for Ohio craft beer, now you can come for unique and sustainable wines as well! Join us to celebrate with a glass of wine! A selection of four special wines - a red, a rose', a white and a sparkling white - will be available to enjoy by the glass.
4:00 - 5:30 pm Lancaster Festival String Quartet
A free concert in the market house. Enjoy a glass of wine while you listen!
5:30 - 7:00 pm Wine & Cheese Social Hour
Local farmstead cheesemaker Ruffwing Farms will join us to showcase their Moncaito and Tuemma sheep's milk cheeses. Linger after the concert or swing by on your way to other Festival activities!
Beginning Friday, July 27th, wines will be available to purchase by the bottle. (If you find something you like Thursday evening, we are happy to take your order!)
MARKET YOGA
With Kiley Frazier
Saturdays, August 4th, 11th, 18th & 25th, 10:00 - 11:30 am
Yoga for Beginners: An Introduction to Hatha Yoga
Local yoga instructor Kiley Frazier will offer a yoga class at the Keller Market House in August during the farmers market. This is a welcoming class for beginners or those looking to expand their practice. This four week series will be a great opportunity to learn the basics in an intimate and non-competitive environment. We will focus on breathing techniques, the fundamentals of alignment, awareness of the body, and deep relaxation. Sign up for all 4 sessions or drop in for a single class. All are welcome!
Classes will be held each Saturday in August from 10:00 am to 11:30 am, in a private room adjacent to our retail space. The class fee is $40 for the series of four classes or $15 to drop in.
Click here to register online for the series of four classes. We will open registration for drop in participants as space allows.
About the Instructor
My name is Kiley Frazier, and I was born and raised in Amanda, Ohio. Over the last 7 years my yoga studies have taken me to California, Hawaii, and Mexico where I have practiced, taught, and learned about various types of Hatha Yoga. I am a certified Hatha Yoga Teacher at the 500 hour level and a Certified Bikram Yoga Instructor. I love the practice of yoga and the life it has given me, and I'm excited to finally bring my teachings to my home community!
DRYING FRUITS & VEGETABLES
With Shannon Carter, OSU Extension Family & Consumer Sciences Educator
Thursday, August 30th, 6:30 - 7:30 pm
Designed for people who want to learn more about basic home food preservation using freezing methods. Participants will learn how the drying process preserves foods, how to blanch vegetables before drying and how to safely store dried foods.
Program is FREE! To register, please call 740-652-7270 or email Shannon at carter.413@osu.edu.
PREVIOUS EVENTS
Click here to see past events at the Keller Marker House